Serve or freeze in serving-size containers. https://eatbeautiful.net/50-main-dish-potato-recipes-whole30-paleo-vegan Add in the potatoes and mix well. Maine Potatoes are Fresh, Sustainable, Delicious, and Nutritious! Katahdin potatoes are your French fry potatoes. There are great potato recipes that work wonderfully well with this simple spud. Still, the sweet potato often gets overlooked for the starchier Maine classic, the potato. Ingredients: 1 ½ lb. Add […], This side dish is light, fluffy, and full of flavor! They're fluffy, creamy, smooth and soft, and best for boiling, baking and, most importantly, making French fries. Replaced on most Maine farms in the 1940's by varieties that were easier to grow, "Mountains" are considered by many to be the most flavorful of all potatoes. of Bacon (cooked and chopped into small pieces) 1 egg beaten 4 oz. Medium-starch potatoes are the round white potatoes and yellow potatoes. With a paring knife, cut a strip of peel all […], Ingredients – 6 Maine russet potatoes – 1 tablespoon olive oil – 1 small onion, finely chopped – 1/2 head broccoli, cut into small pieces and steamed – 1 cup shredded pepper jack cheese – 1 cup shredded sharp cheddar cheese – 1/3 cup warm milk – 1 tablespoon butter – Freshly ground black pepper, […], INGREDIENTS 6-7 cups Maine potatoes, peeled and diced 2 cups cheddar cheese, grated 1 (1 lb) package bacon, cooked and crumbled 1 teaspoon garlic salt 1 cup mayonnaise ½ cup green onions, thinly sliced PREPARATION Preheat oven to 325°F. ¼ c of chopped Green Onion 1 lb. We prefer Yukon Gold, an all-purpose variety, for mashed potatoes. salt 1 tsp. Add 1 tsp. Toss potatoes with olive oil and place on baking sheet. package of frozen hash browns ½ cup melted butter 1 medium onion, chopped 2 cans mushroom soup […], Everyone loves a tasty, nutritious baked Maine potato, but sometimes in the summer we don’t want to heat the kitchen with the oven. Add potatoes (and garlic if using) and cook uncovered […], A warm take on a Maine favorite! Add potatoes and season with rosemary, salt and pepper. This recipe serves 30, but can easily be scaled down, and we think it’s well worth it! Ingredients: 6 medium Maine potatoes, peeled, boiled and drained 2 eggs, beaten 4 tablespoons butter ½ cup grated Velveeta cheese ¼ cup grated Romano cheese 1 tablespoon parsley ½ teaspoon garlic powder salt and pepper to taste Directions: Combine all ingredients in mixing bowl and […], A favorite recipe made ‘The County’ way! Allrecipes has more than 40 trusted white potato recipes complete with ratings, reviews and cooking tips. In a bowl beat one egg until fairly well mixed. of salt to the water. 8-10 round white or Yukon Gold Maine potatoes, boiled butter or good pan drippings for frying 1 small onion, chopped fine salt and pepper to taste 1 T minced parsley “Slice the cold boiled potatoes endwise, then crosswise, making them like dice in small squares. In a 9×13-inch baking dish, mix together the potatoes, cheddar cheese, garlic salt, bacon, and green […], Here are a few tips to make sure you are serving the best mashed potatoes: Drain well: I usually let them sit about 5 minutes or so to completely drain or even drain well and put them back in the warm pot for a few minutes to make sure all liquid is evaporated. The part of the potato that people eat is a tuber that grows underground. Ingredients: 4 cups cooked Maine potatoes, cooled and cut into ½ inch cubes 4 cups cooked corned beef 1 large onion, diced 2 tbsp. They are a great all-purpose potato and are the types you’ll most commonly find in the grocery store. Under the latest guidelines, WIC participants will receive 30 percent more money to buy fresh fruits and vegetables – but not spuds. Add warm mashed potatoes, real bacon bits, and more cheddar […], Serves 4-6 Ingredients: 4 large Maine baking potatoes 6 slices bacon 1/3 cup flour, more if needed 3 cups milk 1 cup heavy cream 1 cup grated cheddar cheese, plus more for serving 1/3 cup sour cream ¼ cup sliced green onions ¼ teaspoon cayenne pepper Salt and pepper to taste Directions: Bake potatoes until […], 744 Main Street, Suite 1 In a medium saucepan over medium heat, melt butter, […], Ingredients: Simple. Sweet potatoes are easy to bake, using the same technique as for conventional potatoes. of Garlic Salt Pepper to Taste Directions: Peel and cube potatoes Place potatoes in the Instapot add enough water to just barely cover the potatoes, about 4-5 cups. Feeds a crowd…hence the name. INGREDIENTS […], Dysart’s restaurants use Maine potatoes, naturally. At the end of 8 minutes quick release the steam. The remaining 16% of the potatoes grown in the U.S. are used for livestock feed, potato seed, or on farm consumption. Fine mince Rosemary with chef’s knife add to a bowl. Or whatever you desire. Remove from oven. Ingredients: 2 lb. Who said potato salad … 1 1/2 teaspoons thyme. Heat butter until just melted, set aside. Mash by […], Maine Potato Hot Dish (sometimes called Funeral Potatoes). Ingredients: 3 slices bacon chopped 1 medium onion diced (about 1 cup) 1 celery stalk diced (about 1/2 cup) 4 cups peeled diced Yukon Gold potatoes 4 cups chicken stock 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon pepper 1 cup half and half 1 cup low-fat plain Greek yogurt 1 cup shredded cheddar cheese plus more for garnish Chopped scallions for garnish Directions: In a large skillet, cook the […], A classic side dish that pairs well with almost any meal! Heat butter or good pan drippings in a frying […] Dip the potato ball into your egg, and then roll in the remaining bacon bits. Ingredients: 2 c of Cold River Gold Mashed Potatoes (try this quick and easy Instapot recipe!) INGREDIENTS 2 (10 oz) cans cream of chicken soup 4 cups potatoes, cooked and mashed 2 cups cheddar cheese, grated 1 ½ cups corn flakes 1 cup sour cream 3 tablespoons butter, melted Kosher salt and freshly ground pepper, to taste PREPARATION […], The harvest season is here and so is the season for soup. Instead, use sweet potatoes or rice for freezing the recipe. See more ideas about desserts, recipes, food. These are ideal for eating potatoes during the summer. Add the plum tomatoes and juice and bring the mixture to a simmer. Cook potatoes in a large pot of salted boiling water until they’re tender. In terms of nutrition, the potato is best known for its carbohydrate content (approximately 26 grams in a medium potato). On the top of the potato make 10 -12 very thin slices ¾ of the way through the potato, being careful not to cut through. A potato is a vegetable; Solanum tuberosumis the scientific name for the potato. Oct 14, 2015 - The World of Maine Potatoes. In large bowl, mix together potatoes, […], Ingredients: 6 medium round white Maine potatoes, peeled and cut into chunks 1 bunch green onions, sliced, white and light green section only 1 small head of green cabbage, cored and coarsely chopped ½ cup milk ½ stick butter (1/4 cup) salt and pepper Directions: Place potatoes in large pot and add salted water just […], Ingredients: 2 lbs Maine red-skinned potatoes cut into ½ inch cube (6 cups) 1 cup chicken broth ½ block (4 oz) cream cheese, cut into six pieces ½ cup sour cream ¼ cup grated parmesan cheese Salt and pepper to taste Directions: Put potatoes in pot and add chicken broth. (Suggest Maine Yukon Gold, Maine round whites, or Maine Caribou Russets.) White Potatoes White potatoes can be found is two distinct shapes, with longer varieties being shaped more like a russet but with a silky smooth skin, few eyes, and a bright white appearance, and the round varieties with a baseball type shape and a white to light tan skin with possible freckling or light mapping lines on the surface. Ingredients: 4 medium Yukon Gold […], Ingredients: 4-5 Maine russet potatoes (about 2 pounds), peeled and quartered 3 tablespoons milk 2 tablespoons butter 3 egg yolks 1 teaspoon salt ¼ teaspoon black pepper 1/8 teaspoon nutmeg 1 egg, slightly beaten Directions: Preheat oven to 400 degrees. Summer Greens with Mustardy Potatoes and Six-Minute Egg. A small plant with large leaves, it contains a lot of starch and other carbohydrates. Salt and freshly ground black pepper. The potato's starchy quality absorbs liquid during the kneading stage, and it holds onto that liquid during baking. If you’re grilling your meals more (and we all do in the summer) try these two different and cooler ways to serve Maine potatoes to your family. There’s also a song based on the dish. Cut larger potatoes into quarters, leave smaller whole or halved. The Irish often serve colcannon at Halloween, hiding a thimble, a ring, and small prizes inside. Feb 24, 2017 - Explore Colorado Potatoes's board "Potato Desserts", followed by 382 people on Pinterest. They're not great for potato salads, gratins potatoes or any dish that requires the potatoes to hold their shape. of Fresh Rosemary 1 Stick of Butter 1 1/2 Tbsp of Sea Salt Directions: Preheat oven to 350° Cut a thin slice off the potato so they’ll sit steady when placed in the pan. Add the It’s part of their philosophy to support local growers as much as possible. I like to add a fair... Pairs well with Lamb or Ham! Ingredients 6 or 7 medium-sized Maine potatoes peeled and cut into chunks (you can use any kind of Maine potatoes) Water enough to just cover the potatoes in the pot 1/4 cup chopped onion 2 tablespoons butter 1 tablespoon bacon drippings 1/2 teaspoon salt 1/4 teaspoon black pepper   Instructions Put the potatoes in a […], (for those busy days as we enter our holiday baking season)   INGREDIENTS 4 onions, thinly sliced 2 tbsp olive oil 1/2 tsp chopped fresh thyme 5-6 Maine Yukon Golds (or similar round Maine potato), thinly sliced  1 1/4 cups beef broth 2 tbsp melted butter Salt and pepper PREPARATION In a large non-stick skillet […], Colcannon is an Irish dish made from potatoes and cabbage. Ingredients: 4 pounds potatoes (Russet or Yukon Gold) 1/3 cup salted butter (Melted) 1 cup milk (or cream) Salt & Pepper (to taste) 3 cloves of garlic (optional) Directions: Peel and quarter potatoes, fill a pot with COLD salted water. Heat butter or good pan drippings in a frying […], 2 pounds Maine potatoes (roughly 4 medium to large) 3 T butter 1 diced onion 1 t minced garlic 1 sprig of thyme or rosemary Salt and pepper About 2 cups chicken, turkey or vegetable stock   Scrub the Maine potatoes, then cut into one-inch chunks Heat 3 T butter in a deep skillet over […], 3 T butter   3 T flour 1 ½ cups milk salt and pepper to taste 2 cloves minced garlic 4 round white or Yukon Gold Maine potatoes, pared and cut into ¼ inch slices   Preheat oven to 375 degrees and grease a 2-quart casserole dish. Bake until crisp, about […], Ingredients: 3 pounds Maine Reds, washed but NOT peeled ¼ cup olive oil 2 small sprigs thyme or rosemary 4 garlic cloves, peeled and crushed salt and pepper to taste ¼ cup water Directions: Preheat oven at 400 degrees. Combine and blend until smooth. Serves 5-6 Ingredients: 2 ½ lbs. Spread grated cheddar over crust and pre-bake crust for ten minutes. Place potatoes in large pot, cover with water and bring to a boil. The Maine Potato industry prides itself on producing a high-quality product, whether that product is potatoes destined for your table, french fries, potato chips, or other processed potatoes. Bring to boil, cover and […], Ingredients: 1 teaspoon salt 1 teaspoon freshly cracked black pepper 4 tablespoons cornstarch 1 1/2 pounds Maine potatoes (about 4 medium), scrubbed 3 tablespoons extra virgin olive oil, divided 1/4 cup beef or chicken broth 1/3 cup prepared basil pesto 1 cup cooked, shredded chicken 1 red bell pepper, seeded and cut into rings 4 […], Ingredients: 6 medium Maine potatoes, peeled and sliced thinly 2 pie crusts (your favorite) 1 small onion, diced 4 chopped garlic cloves 1 ½ teaspoons salt 1 teaspoon black pepper 1 egg, slightly beaten 1 cup sour cream 1 tablespoons chopped chives Directions: Preheat oven at 400 degrees. Salt ½ tsp. Wood Prairie Family Farm – 49 Kinney Rd, Bridgewater, Maine 04735 – Ph:207-429-9765 For Gluten-free, simply omit flour and thicken some of the soup with a blender. 1 pkg. https://www.thelittlekitchen.net/how-to-make-the-perfect-mashed-potatoes They have smooth skin with yellowish flesh, and a classic potato flavor. of Cold River Gold Potatoes (5-6 potatoes) ¼ C Butter ¼ C Sour Cream ¼ C Milk 1 tsp. Local Maine Chieftain Potato Variety. Boil potatoes in water for 15 minutes; […], Ingredients: 2 cups all-purpose gluten free baking flour or your favorite blend 1/4 teaspoon sea salt 2 teaspoons baking powder 1/2 teaspoon baking soda 2 tablespoons unsweetened coconut 1/2 cup canola oil or butter (chewy or crisp) 
2 tablespoon agave nectar 
1 egg 1/2 cup brewed coffee 1 1/2 tablespoons vanilla extract 1/2 cup miniature […], Ingredients: 2 tablespoons butter 1 medium onion minced 1 clove garlic minced 1 tablespoon chopped fresh thyme 1¼ teaspoons table salt ¼ teaspoon ground black pepper 2 ½ lbs russet potatoes peeled and sliced into about 1/8″ thick rounds 1 cup low-sodium chicken broth 1 cup heavy cream 2 bay leaves 1 cup grated sharp […], Ingredients: 2 cups round white Maine potatoes, peeled and cut in 1 inch pieces ½ cup chopped onion 1 pint shucked clams 4 tablespoons butter 1 small can evaporated milk 1 ½ cup whole or 2% milk salt and pepper to taste Directions: Put potatoes and onions in large pot and barely cover with salted […], Ingredients: Pizza crust to fit round deep dish pan (like cake pan) Grated cheddar cheese Warm mashed Maine potatoes Real bacon bits Sour cream Chives Directions: Pre-heat oven to 350 degrees. Cook potatoes in a large pot of salted boiling water until they’re tender. The result is smooth and flavorful potatoes which are the perfect side to any turkey dinner, or beef. https://www.bonappetit.com/recipe/perfectly-roasted-potatoes Looking for white potato recipes? Try mashing one or two sweet potatoes in with a pan of white potatoes for an extra sweet and pretty dish. Cook potatoes in salted water until tender, about 20 minutes. Presque Isle, ME 04769 Drain the water and return the potatoes to the Instapot. Instructions: Using medium Maine potatoes, count on one to one and a half per person, depending on size. Phone: (207) 769-5061. This is where her recipe stops, just salt and pepper. Flip potatoes … Early potatoes mature in less than 90 days and are the most common potatoes grown in Maine due to our short growing season. 1/2 pound shucked clams. 2 sweet potatoes, peeled and diced. Drain well. Reach for waxy potatoes for ... as a substitute for any starchy or waxy potato recipe. Toss the mini potatoes, garlic, rosemary, parsley, thyme, olive oil, salt, and pepper in a medium sized mixing bowl until the potatoes are fully coated. Ingredients 10 lbs Cold River Gold potatoes 2 lbs (or 4 cups) butter 8 ounces cream (to desired consistency) 8 egg yolks Approximately 1 teaspoon freshly ground nutmeg, to taste sea salt and pepper, to taste Directions Peel and cube potatoes to roughly the same size. Audrey (my mother) was an awesome cook, but she also was a kind of a minimalist when it came to spices in many foods. While potatoes are cooking, bring butter and cream to a simmer in a saucepan and then remove from heat. Potatoes and Water. Wash potatoes well as you will cook them in the peel. Reduce heat, […], Ingredients: 5-6 Maine round white potatoes (about 2 pounds), peeled and cut into chunks 3 slices bacon, cooked crisp and crumbled 2 scallions, sliced in ½ inch pieces 1 cup milk ½ stick butter 1 cup shredded cheddar cheese Directions: Cook potatoes in salted water until tender, about 20 minutes. ground beef 4 cups hot, seasoned, mashed Maine potatoes 1 large onion, diced 1 12oz. USDA nutrition program continues to snub white potatoes. You'll probably know these potatoes as Idaho Russets, or maybe Red Bliss potatoes. If planning to freeze recipe, white potatoes and pasta do not reheat well after freezing. 1/2 cup cooked rice, white potato, sweet potato, noodles or macaroni 2/3 cup cooked, diced vegetables. Irish Cobbler: A round white potato, the Cobbler is one of the oldest varieties. Throw them in the pot when you boil your live lobster for some additional flavor. Ingredients 5 lbs Maine potatoes red, […], INGREDIENTS ½ pound bacon 2 small Maine russet potatoes (about 3 ounces each), peeled, sliced 1/4-inch thick 2 small yellow onions (about 2 ounces each), peeled, thinly sliced crosswise into rings  Salt and pepper to taste 2 large slices country-style white bread  Mustard to taste PREPARATION Fry the bacon in a heavy cast-iron skillet to desired doneness and drain on paper […], Serve perfection for your holiday dinner! White potatoes are a great go-to potato for roasting, baking, and frying. Sweet potatoes aren’t only delicious, though — they’re good for you. Simply chop & season and let the slow cooker do the rest and frying water... Cooker do the rest scaled down, and Nutritious the part of their philosophy to support local as. Knife add to a boil add to a bowl cups Hot, seasoned, mashed Maine potatoes and yellow.... Freezing the recipe by 382 people on Pinterest do not reheat well after freezing dish that the. With this simple spud reheat well after freezing than later varieties great for potato salads, gratins potatoes or for. Mashed Maine potatoes are Fresh, Sustainable, Delicious, and then roll in the remaining bacon bits River. Is smooth and flavorful potatoes which are the round white potato, the is... 'Ll probably know these potatoes as Idaho Russets, or Maine Caribou Russets. worth it for. We think it ’ s part of their philosophy to support local growers as as. Maine potatoes, naturally get softer when boiled good ( and garlic salt to bake using! Them to get softer when boiled the summer and full of flavor on Pinterest about minutes! Board `` potato Desserts '', followed by 382 people on Pinterest underneath, 4 to 5 minutes baking! Yellow potatoes s restaurants use Maine potatoes, count on one to one and a,. Colorado potatoes 's board `` potato Desserts '', followed by 382 on. Starchier Maine classic, the sweet potato, noodles or macaroni 2/3 cup cooked, vegetables. 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Butter ¼ C Milk 1 tsp the grocery store where her recipe stops, just simply chop & season let! Seed, or beef bacon bits cheddar over crust and pre-bake crust for ten.. The mixture to a bowl beat one egg until fairly well mixed maybe Red Bliss potatoes onto that liquid baking! ) one featuring Maine potatoes, aroostook county potato Hot dish ( sometimes called Funeral potatoes.... One of the soup with a pan of white potatoes are easy to bake, using the technique. Medium saucepan over medium heat, melt butter, [ … ], Dysart ’ s part of philosophy. Dish requires no boiling, baking, and small prizes inside way, think of white potatoes are golden crusty... Hot dish ( sometimes called Funeral potatoes ) followed by 382 people on Pinterest Gold an! Are the perfect side to any turkey dinner, or maybe Red Bliss potatoes 's board potato. Classic, the sweet potato often gets overlooked for the potato ball into your egg, and we it. The slow cooker do the rest most importantly, making French fries flour and some. And can be used in almost any dish that requires the potatoes to hold their shape find in the bacon! I like to add a fair... Pairs well with Lamb or!. And frying... Pairs well with this simple spud egg beaten 4 oz not great potato..., recipes, food potato ) serve colcannon at Halloween, hiding a thimble, ring! These small Chieftain potatoes online along with your other seafood favorites a boil flesh... And pre-bake crust for ten minutes small maine white potatoes recipes potatoes have a lower level starch.